I recommend substituting ½ cup of honey for the same amount of light corn syrup. WHAT IS IT Peanut Butter + Corn Syrup + Cornflakes Wonderful Our original Kimbles Old School Corn Flake Chewy is made from creamy peanut butter and. Swap Out Some of the Corn Syrup for Honey Add another layer of flavor with honey! Honey and peanut butter were made to go together….well maybe not but they do make a winning combo. In a large saucepan stir together corn syrup, sugar, peanut butter, margarine and vanilla. Continuously stir the mixture until it begin to get bubbly, fluffy, and is fully combined. Let sit until completely cooled before cutting into narrow candy bars. Line a baking sheet with aluminum foil or waxed paper. In a stockpot, add the peanut butter, corn syrup, extract, salt, and sugar. Spread melted chocolate into a thin layer (thick works too) over the top of the cornflake mixture. In a stockpot, add the peanut butter, corn syrup, extract, salt, and sugar. Mix until the corn flakes are coated with the mixture. Heat the mixture until it comes to a boil. Add the dark chocolate, nut butter, and honey, stirring to combine. Heat a large saucepan over medium-high heat. Lightly press hot mixture into 8 x 8 x 2-inch pan coated with cooking spray. Stir in KELLOGGS CORN FLAKES cereal until evenly coated. Place the corn flakes into a large bowl, and pour the peanut butter mixture over the cereal. 1 cup unsweetened shredded coconut flakes + extra for topping Sea salt flakes to taste Optional: 3 Tablespoons chopped nuts Instructions Line a baking sheet with parchment paper. Add peanut butter to hot syrup, stirring until combined. Bring the sugar and corn syrup to a boil in a saucepan over medium heat stir in butter and peanut butter until thoroughly mixed, and remove from heat. Let the chocolate sit on top until soft enough to spread or place into a warm oven to melt the chocolate. Directions Line a baking sheet with waxed paper. Sprinkle chocolate chips on top (the amount of chips is determined by how thick you would like the top chocolate layer. HOW TO TRANSFORM THIS OLD FASHIONED CORNFLAKE CANDY TO CHOCOLATE CANDY BARS Carefully spread hot mixture in a greased or buttered 9×13-inch baking pan.
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